My first round at the Greenpoint Food Market was such a success!
You Can’t Eat Bread!? featured: peach cupcakes with bourbon creamcheese icing (definitely the best-seller), zucchnini & pineapple cake with walnut cream icing, fig & plum cake,and salted white chocolate oatmeal cookies.
Word got out quickly that gluten-free goodies were at the market and I soon had Brooklynites coming in requesting my baked goods! I was so flattered and excited to be able to make fellow gluten-free market patrons happy. I was equally happy to have such a good response from patrons without a gluten intolerance.
So…here goes round 2! This Saturday I will again be serving up gluten-free goodies at the GFM from 12-6pm at the Church of Messiah located at 129 Russell St. between Nassau & Driggs.
Teaser: I’m on a chocolate kick right now…so you can at least expect to see chocolate cupcakes with a mocha liqueur icing and….Black & White cookies!!!